Red Wines Portugal
Tinto (Red Wine)
Vinha D'Ervideira Tinto Red 750ml
Trincadeira, Aragonez, Alicante Bouschet e Cabernet
Grape varieties are separately vinified. Trincadeira, Alicante
Bouschet and Cabernet Sauvignon are fermeted in steel vats (lagares), with mechanical trading, at a controlled temperature of 25 ºC. Aragonez is fermented in horizontal deposits (Vinimatics)
6 months in French and American oak barrels
4 to 6 years
Dark red wine, with notes of plum, wild fruit and spices. Soft in the mouth, with a notorious, elegant structure and persistent finish.
How to Serve:
Between 16 and 18ºC, with roast beef of “Mertolenga” cattle
and mustard sauce or stewed will boar.